Our Menus
Served from 12.00pm – 1.30pm and 6.00pm – 8.30pm. Due to additional preparation and cooking times, orders from our Specials Menu may take slightly longer to be served. Unfortunately, this also means that we are only able to offer our Specials Menu to tables of six people or fewer.
Start
Wild Boar Meatballs
in mushroom sauce, grilled sourdough, micro herbs.
£9.50
Prawn Croquettes
sweet chilli mayo, grilled lemon, micro herbs.
£9.50
Onion Bhaji
grilled goats’ cheese, ranch dressing.
£9.00
Main
8oz Sirloin or Ribeye
with chips, onion rings, portobello mushrooms, and beef tomato and a choice of Peppercorn sauce, Blue Cheese sauce or BBQ jus.
£36.00
Slow Cooked Lamb Shank
caramelised onion mash, steamed veg, red wine jus
£26.50
Seafood Linguine
lobster and chilli sauce
£24.00
Bell Pepper stuffed with spinach & mushroom risotto
grilled chicory, tomato sauce
£19.00
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