Our Menus
Served from 12.00pm – 1.30pm and 6.00pm – 8.30pm. Due to additional preparation and cooking times, orders from our Specials Menu may take slightly longer to be served. Unfortunately, this also means that we are only able to offer our Specials Menu to tables of six people or fewer.
Start
Breaded Mushrooms served with truffle mayo & micro herb salad
£8.50
Salmon and Dill Fishcake served with watercress & a caper sauce.
£10.00
Smoked Duck served with grilled asparagus chestnut arancini.
£10.50
Main
14oz Cote de Boeuf served with Chips, Onion Rings, Portobello Mushrooms, and beef tomato.
With a choice of Peppercorn sauce, Blue Cheese sauce or BBQ jus.
£36.00
Seafood Linguini in a creamy tomato sauce served with rocket salad.
£22.00
Chicken Roulade wrapped in pancetta and stuffed with sauteed spinach and garlic, served with black pudding mash, tenderstem broccoli and finished with spinach sauce.
£23.00
Creamy Mushroom & Truffle Risotto served with micro herb salad.
£18.00