Our Menus
Served from 12.00pm – 1.30pm and 6.00pm – 8.30pm. Due to additional preparation and cooking times, orders from our Specials Menu may take slightly longer to be served. Unfortunately, this also means that we are only able to offer our Specials Menu to tables of six people or fewer.
Start
Vegetable Spring Rolls (V)
with pan fried veg in hoisin sauce.
£9.00
Creamy Smoked Mackerel Pate
with crostini and seasonal salad.
£9.50
Pork Chipolata Sausages
with Dijon mustard.
£9.00
Main
8oz Sirloin or Ribeye Steak
chips, onion rings, portobello mushroom, beef tomato, and a choice of peppercorn or blue cheese sauce
£36.00
Beef Stroganoff
with steamed rice.
£27.00
Grilled Tuna Steak
with Niçoise salad.
£24.00
Ratatouille and Goats' Cheese Roulade (V)
mixed leaf salad, balsamic glaze.
£19.50
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